Roasted Acorn Squash

A light meal for two. Total time 1 hour + prep.

Ingredients

1 acorn squash

Spices

butter
brown sugar
maple syrup

Instructions

Cut the squash in half. Scoop out the seeds.
Cut a grid of slices into it (halfway to the skin).
On each half, smear on 1 tsp butter and 1 Tbsp brown sugar.
On each half, pour in 1 Tbsp maple syrup.
Bake at 350 degrees for 1 hour.

Consider adding some cinammon?