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WEBVTT
00:00:01.000 --> 00:00:05.000
This free program is paid for by the listeners of Redwood Community Radio.
00:00:05.000 --> 00:00:09.000
If you're not already a member, please think of joining us. Thank you.
00:00:09.000 --> 00:00:16.000
40... 48 degrees outside our Redway studios.
00:00:16.000 --> 00:00:26.000
We are at KMUD 91.1 FM, KMUE 88.1 FM, NKLAI, Leightonville 90.3 FM.
00:00:26.000 --> 00:00:33.000
Our Eureka and Garberville signals are also on HD.
00:00:33.000 --> 00:00:41.000
And we have FM translator K258BQ in Shelter Cove at 99.5.
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The views and opinions expressed throughout the broadcast day are those of the speakers and not necessarily those of the station, its staff, or underwriters.
00:00:50.000 --> 00:00:55.000
Time will be made available for other viewpoints. Thank you for joining us.
00:00:56.000 --> 00:01:02.000
And KMUD thanks Jessica Baker of Jade Dragon Acupuncture for her support of Redwood Community Radio.
00:01:02.000 --> 00:01:08.000
Practicing traditional Chinese medicine, Jessica treats conditions ranging from psoriasis to post-traumatic stress.
00:01:08.000 --> 00:01:22.000
Located at 607 F Street in Arcata, Jade Dragon Acupuncture can be reached at 822-4300 and online at jadedragonacupuncture.com.
00:01:23.000 --> 00:01:26.000
Get ready for Ask Your Herb Doctor.
00:01:27.000 --> 00:01:38.000
[Music]
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[Music]
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[Music]
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[Music]
00:02:08.000 --> 00:02:22.000
[Music]
00:02:22.000 --> 00:02:26.000
Welcome to this month's Ask Your Herb Doctor. My name is Andrew Murray.
00:02:26.000 --> 00:02:32.000
For those of you who perhaps have never listened to the shows which run every third Friday of the month from 7 to 8pm,
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my wife and I are both licensed medical herbalists who trained in England and graduated there with a degree in herbal medicine.
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We run a clinic in Garboville where we consult with clients about a wide range of conditions and recommend herbal medicine and dietary advice.
00:02:46.000 --> 00:02:52.000
So you're listening to Ask Your Herb Doctor on KMUD Garboville 91.1 FM and from 7.30.
00:02:52.000 --> 00:02:57.000
In fact, what we'll do is I think this time round we'll just open up the lines straight off the bat.
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We normally open them up from 7.30 to 8 but people are welcome to call in any time.
00:03:02.000 --> 00:03:09.000
So how about that? Let's see what that does to the show's train of thought.
00:03:09.000 --> 00:03:11.000
Anyway, okay, so the end of the show is at 8 o'clock.
00:03:11.000 --> 00:03:19.000
You're all invited to call in with questions either related or unrelated to this month's subject of aging and energy reversal.
00:03:19.000 --> 00:03:29.000
The number here if you live in the area is 923 3911 or if you live outside the area the toll free number is 1800 KMUD RAD.
00:03:29.000 --> 00:03:39.000
Well, this month we had a small amount to finish up from last month's show on misdiagnosis of thyroid conditions
00:03:39.000 --> 00:03:47.000
but something that came into the limelight if you like and I know it's been looked at for quite a while now
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and I know Dr. Peat who will be joining us in a moment here has spent a long time researching in his own academic career
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and that's the aging process.
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Well, as it is I generally take a look at the news most every day and I look at the BBC news out of kind of a preference I suppose
00:04:07.000 --> 00:04:12.000
and I saw an article in the health section of the BBC news
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and the title was US scientists have performed a dramatic reversal of the aging process in animal studies
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and this is what I want to bring out with Dr. Peat's history using things like progesterone and thyroid
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which are definitely anti-aging in their own right and energy creative and energy reserving products.
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So anyway, I just want to quickly read the article out and then introduce Dr. Peat onto the show for those people
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who perhaps have never heard of him before.
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So the article said that they used a chemical to rejuvenate the muscles in mice
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and said it was the equivalent of transforming a 60 year old's muscle to that of a 20 year old
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but they did put in parentheses here but muscle strength did not improve.
00:05:01.000 --> 00:05:05.000
So just the general quality of the muscle or the health, I think it's more appropriate,
00:05:05.000 --> 00:05:10.000
or the energy readiness of the muscle became that of a 20 year old's.
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So their study in the journal Cell identified an entirely new mechanism of aging and then reversed it.
00:05:17.000 --> 00:05:22.000
Other researchers said it was an exciting finding and aging is considered a one-way street
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but now researchers at Harvard Medical School have shown that some aspects can be reversed.
00:05:28.000 --> 00:05:34.000
Their research focused on a chemical called NAD, nicotinamide adenine dinucleotide
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and its levels naturally drop off in the cell of the body with age.
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The team showed that this disrupted the function of the cells in built power stations and mitochondria
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leading to lower energy production and aging as a result.
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Experiments showed that boosting NAD levels by giving mice a chemical which they naturally convert into NAD
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could reverse the sands of time.
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One week of youth medication in two year old mice meant their muscles became akin to those of a six month old
00:06:04.000 --> 00:06:11.000
in terms of mitochondrial function, muscle wastage, inflammation and insulin resistance, so greatly improved.
00:06:11.000 --> 00:06:15.000
And Dr. Anna Gomes from the Department of Genetics at Harvard Medical School said,
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"We believe this is quite an important finding."
00:06:17.000 --> 00:06:23.000
She argues that muscle strength may return with a longer course of treatment, so is this a cure?
00:06:23.000 --> 00:06:27.000
Well, thanks so much for joining us this month again, Dr. Peat.
00:06:27.000 --> 00:06:33.000
For those people who have just tuned into the show or maybe have never heard you before
00:06:33.000 --> 00:06:37.000
and they have quite a following and I think those people kind of generally tune into the show,
00:06:37.000 --> 00:06:44.000
but would you just give people that may be new listeners an outline of your academic and professional background?
00:06:44.000 --> 00:06:52.000
In the 60s, I had been working in linguistics, but on my own studying,
00:06:52.000 --> 00:07:00.000
I was very interested in general questions of aging and the brain in particular
00:07:00.000 --> 00:07:05.000
and how the brain makes consciousness and language possible
00:07:05.000 --> 00:07:13.000
and how that changes during maturation and aging.
00:07:13.000 --> 00:07:20.000
So I enrolled at the University of Oregon thinking I would study brain biology in 1968
00:07:20.000 --> 00:07:27.000
and found that the brain biology people were extremely dogmatic,
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thinking in terms only of genetic control, membrane functions and nothing much in between.
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And I looked around the department and found that the reproductive biologists seemed to be more scientific
00:07:47.000 --> 00:07:56.000
and actually looking for an explanation rather than trying to explain things in terms of what they believed they knew.
00:07:56.000 --> 00:08:06.000
So I worked on reproductive aging and our lab specialized in the female aging.
00:08:06.000 --> 00:08:17.000
And I concentrated on the energy, oxidative metabolism and the changes occurring in the uterus with aging.
00:08:17.000 --> 00:08:28.000
And I found that all kinds of stress converge with the changes that you see during aging,
00:08:28.000 --> 00:08:30.000
especially in the reproductive system.
00:08:30.000 --> 00:08:42.000
It was like the lining of the uterus was a very good model for things that happen in the brain and the whole organism.
00:08:42.000 --> 00:08:54.000
And all types of stress from radiation to a bad diet, vitamin E deficiency,
00:08:54.000 --> 00:09:03.000
deficiency of oxygen, all of these things mimic the changes that you see in aging.
00:09:03.000 --> 00:09:10.000
And basically that's the area that I've been thinking about a lot ever since.
00:09:10.000 --> 00:09:12.000
Okay, good.
00:09:12.000 --> 00:09:19.000
I think some of the language sometimes is a little difficult for general listeners to get their heads around
00:09:19.000 --> 00:09:24.000
if they're not medically or physiology minded or trained.
00:09:24.000 --> 00:09:36.000
And so I think just to open up the subject this evening of aging in light of the research that was broadcast in an article produced by Harvard.
00:09:36.000 --> 00:09:47.000
If we want to talk about the two types of interactions that happen in the aging process that this was looking at
00:09:47.000 --> 00:09:57.000
in terms of the interaction with DNA, with methylation as a additive process which degrades the DNA,
00:09:57.000 --> 00:10:07.000
and the acetylation, which apparently is more protective, they talk about an epigenetic modification.
00:10:07.000 --> 00:10:19.000
And perhaps if you -- we mentioned in the past that, you know, unlike most modern thinking that would tell us that we are a result of our genetics
00:10:19.000 --> 00:10:26.000
and there's nothing much we can do about it, I know that you found many different research articles that have proved beyond doubt
00:10:26.000 --> 00:10:30.000
that there very much is something that can be done.
00:10:30.000 --> 00:10:40.000
And the environment in its own right has its own effects on the genes, even at a very local and a very time-dependent manner.
00:10:40.000 --> 00:10:46.000
So it's not a case of the genes being fixed in time and space and immutable,
00:10:46.000 --> 00:10:50.000
but that definitely changes can be done in a relatively short space of time.
00:10:50.000 --> 00:10:59.000
So when the articles talk about epigenetic modification involved in gene expression, for example,
00:10:59.000 --> 00:11:11.000
to perhaps stave off cancer or even allow the cancer to exist, would you explain what that is, that epigenetic modification?
00:11:11.000 --> 00:11:20.000
Well, Luther Burbank was a person who explored the influence of the environment.
00:11:20.000 --> 00:11:31.000
Many biologists from the time of Lamarck down through Barbara McClintock, who was ignored until just about 20 years ago,
00:11:31.000 --> 00:11:36.000
they sort of pulled her out of obscurity before she died.
00:11:36.000 --> 00:11:46.000
And these people had demonstrated that the need for a function could elicit the function in an organism
00:11:46.000 --> 00:11:53.000
so that a stressful environment would cause changes in the chromosomes.
00:11:53.000 --> 00:12:05.000
Barbara McClintock referred to jumping genes, but these things were actual movement of DNA elicited by stress in the environment.
00:12:05.000 --> 00:12:19.000
And all of these people for almost 200 years were excluded from science by a very dogmatic view of genetics.
00:12:19.000 --> 00:12:27.000
All of the dogmatic view of the geneticists of the 20th century are now defunct completely,
00:12:27.000 --> 00:12:32.000
but they live on in practice and medicine.
00:12:32.000 --> 00:12:44.000
In the last year, several dozen people have asked me what to do because they've discovered that they're a mutant by having a DNA test.
00:12:44.000 --> 00:12:51.000
There are a couple of popular genes that almost everyone has a mutated form of,
00:12:51.000 --> 00:13:05.000
but actually these make almost no difference in health or function, a very slight nutritional requirement difference.
00:13:05.000 --> 00:13:14.000
And if you look at identical twins, despite the fact that all of their DNA is identical
00:13:14.000 --> 00:13:27.000
and they experience the same environment in the uterus and most of them experience a very similar environment because of their social economic level,
00:13:27.000 --> 00:13:38.000
despite all of those genetic and environmental overlaps, when you look at a serious disease, there's very little overlap.
00:13:38.000 --> 00:13:48.000
For example, if one twin has rheumatoid arthritis, there's only a 12% incidence of it in the other twin.
00:13:48.000 --> 00:14:02.000
And that's now well recognized, but still the gene testing industry is trying to sell the idea that you get sick if you have certain mutated genes.
00:14:02.000 --> 00:14:09.000
So you're saying it's more a product of the environment, perhaps in that arthritic type situation, perhaps?
00:14:09.000 --> 00:14:17.000
Yeah, and constantly, like they put 40 mice, I think it was, in a stimulating environment
00:14:17.000 --> 00:14:27.000
and found that just by the choices they made in their daily life, they became very different in personality and behavior.
00:14:27.000 --> 00:14:35.000
Just by where they happen to go in the environment, influencing what they learned,
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and over their lifetime, they became very recognizable individuals.
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And that would really upset medicine if they had to consider everyone as a unique individual all the way down to the way their genes work.
00:14:54.000 --> 00:15:05.000
Because there would be no exact definition of a disease, it would be your disease this month.
00:15:05.000 --> 00:15:11.000
Yeah, yeah. Interesting. I wonder what it is in the animals, in that mice study, perhaps,
00:15:11.000 --> 00:15:16.000
that made the individual mice do things differently that gave them a better outcome.
00:15:16.000 --> 00:15:25.000
Possibly just which one was the first one to be weaned and wander off and have an experience.
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And that stimulated them in a way that the others didn't experience.
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Thank you. Go on.
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The genes are being used constantly.
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Everything you do is using your genes in a certain way that varies according to whether you're awake or asleep, for example.
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But if you're starving day after day, this is going to pull up an accumulation of changes,
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not just a quick on and off effect of day and night or incidental experiences,
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but it will accumulate sort of an inertia and layer after layer will be laid down in the stuff around your genes,
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attaching carbon atoms to the DNA itself and attaching a great variety of molecules to the proteins that handle the genes,
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the histones that surround the chromosomes and move the genes to make them accessible for copying and functioning.
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These are relatively easy to change. The methylation is a little more sluggish.
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And when you're in an extremely stressful situation, a lot of your genes get turned off, methylated especially.
00:17:01.000 --> 00:17:08.000
And those can be identified in the chromosomes that you inherit from your father or mother specifically.
00:17:08.000 --> 00:17:20.000
So if your father had a very hard life, you can identify the highly methylated genes in your chromosomes that came from that hard life.
00:17:20.000 --> 00:17:22.000
So that's inheritable then?
00:17:22.000 --> 00:17:34.000
Yeah. And in animal experiments, it takes several generations for a very bad generation's experience to be removed
00:17:34.000 --> 00:17:40.000
when they're put into a normal environment. But if you put them into a super environment like the...
00:17:40.000 --> 00:17:42.000
Enriched environment.
00:17:42.000 --> 00:17:50.000
Enriched, yeah. It's very stimulating. You can repair the previous generation's damage very quickly.
00:17:50.000 --> 00:17:58.000
And some nutrients and drugs can do that, remove methyl groups from the DNA
00:17:58.000 --> 00:18:04.000
and attach more of the opening groups to the histones.
00:18:04.000 --> 00:18:07.000
Okay. Let's just let people know here.
00:18:07.000 --> 00:18:11.000
You're listening to Ask Your Herb Doctor on KMED Gallup 91.1 FM.
00:18:11.000 --> 00:18:17.000
And from now until the end of the show at 8 o'clock, you're invited to call in with any questions either related or unrelated,
00:18:17.000 --> 00:18:22.000
perhaps to this month's subject of aging and energy reversal.
00:18:22.000 --> 00:18:28.000
Dr. Raymond Peat is a specialist in hormone physiology and the aging process.
00:18:28.000 --> 00:18:31.000
He's having studied it for the last 35 years or so.
00:18:31.000 --> 00:18:37.000
So, yeah, let's just tell people the number again. I guess it's 923-3911.
00:18:37.000 --> 00:18:42.000
If you live outside the area, then 800 numbers, 1-800-KMUD-RAD.
00:18:42.000 --> 00:18:45.000
That's 1-800-568-3723.
00:18:45.000 --> 00:18:48.000
Okay. So let's perhaps go on then to the...
00:18:48.000 --> 00:18:53.000
what you've mentioned about methylation and demethylation and how that occurs,
00:18:53.000 --> 00:18:59.000
how that affects the gene, how it silences it, how it allows tumors to grow
00:18:59.000 --> 00:19:05.000
and how they have just found now in this piece of research that the very presence of this
00:19:05.000 --> 00:19:09.000
is a very diagnostic indicator for how well the tumor will continue to grow
00:19:09.000 --> 00:19:15.000
and how switching this off is actually a fairly new approach to cancer therapy.
00:19:15.000 --> 00:19:21.000
So, in terms of the process of methylation and how this happens
00:19:21.000 --> 00:19:27.000
and how this is also related to that train of thought, a fairly aberrant train of thought perhaps,
00:19:27.000 --> 00:19:34.000
but that fasting is good for you and going without is actually fairly healthful
00:19:34.000 --> 00:19:40.000
and if you starve yourself fairly regularly and live on a very meager caloric intake,
00:19:40.000 --> 00:19:45.000
you'll actually have a greater chance of longevity and it's not actually true, is it?
00:19:45.000 --> 00:19:56.000
No, it was definite about 70 years ago, a researcher named Clive McKay, I think it was,
00:19:56.000 --> 00:20:03.000
showed that restricting the food supply made animals live longer,
00:20:03.000 --> 00:20:11.000
but later people restricted the type of food, kept down the heavy metals in their diet alone
00:20:11.000 --> 00:20:16.000
and let them eat all the fat, protein and carbohydrate they wanted and they lived longer.
00:20:16.000 --> 00:20:19.000
Actually, Dr. Peat, would you hold it there a minute for us if you could?
00:20:19.000 --> 00:20:23.000
We've actually got a couple of callers on the air, so let's get these couple of callers in.
00:20:23.000 --> 00:20:27.000
First caller, you're on the air and where are you from, caller?
00:20:27.000 --> 00:20:30.000
Hi, this is Gina from Kansas.
00:20:30.000 --> 00:20:31.000
Canada.
00:20:31.000 --> 00:20:33.000
Kansas.
00:20:33.000 --> 00:20:34.000
Kansas?
00:20:34.000 --> 00:20:35.000
Kansas City.
00:20:35.000 --> 00:20:37.000
Okay, I'm sorry.
00:20:37.000 --> 00:20:39.000
Sorry, it's my accent, I'm foreign as well.
00:20:39.000 --> 00:20:42.000
Oh, no problem, we're all foreign.
00:20:42.000 --> 00:20:44.000
Go ahead, what's your question?
00:20:44.000 --> 00:20:52.000
My question is not about tonight's subject, but it's about estrogen and the reduction of estrogen
00:20:52.000 --> 00:20:59.000
or if there are any herbs that can function as an aromative inhibitor.
00:20:59.000 --> 00:21:05.000
My situation is that I'm in a high estrogen state.
00:21:05.000 --> 00:21:09.000
I'm in my 40s, but I am already post-menopausal.
00:21:09.000 --> 00:21:16.000
I enter menopause very early at about the age of 40.
00:21:16.000 --> 00:21:22.000
I also have or I have been diagnosed this year with Hashimoto
00:21:22.000 --> 00:21:30.000
and I have gained a lot of weight, like 40 pounds in just three years.
00:21:30.000 --> 00:21:37.000
Since the menopause, I was told that I probably also had Hashimoto for three years or so.
00:21:37.000 --> 00:21:44.000
But I have gone from 99 pounds to 139 in just three years.
00:21:44.000 --> 00:21:51.000
My progesterone is very low, even though I am supplementing with Progest-E.
00:21:51.000 --> 00:21:52.000
Okay.
00:21:52.000 --> 00:21:58.000
And very high FSH and LH.
00:21:58.000 --> 00:21:59.000
Right.
00:21:59.000 --> 00:22:08.000
I'm under a lot of stress, so even though the blood test shows the estrogen is low as well,
00:22:08.000 --> 00:22:13.000
I believe it's only because it's trapped in the cells.
00:22:13.000 --> 00:22:21.000
I don't believe I have high estrogen. I don't see how I could, considering I'm fat, I'm under stress,
00:22:21.000 --> 00:22:27.000
I have digestive problems and a lot of other issues.
00:22:27.000 --> 00:22:36.000
So since I can't raise the progesterone, even with supplementation and diet,
00:22:36.000 --> 00:22:42.000
such as raw carrots, low fiber, I still cannot pull it up.
00:22:42.000 --> 00:22:49.000
Would you suggest perhaps that I should take something as an aromatase inhibitor?
00:22:49.000 --> 00:22:56.000
Well, the main aromatase inhibitor that I'm familiar with is from nettle root,
00:22:56.000 --> 00:23:04.000
and that's really used as a kind of prostatic agent in men to treat benign prostatic hypertrophy
00:23:04.000 --> 00:23:06.000
by blocking that enzyme.
00:23:06.000 --> 00:23:15.000
In terms of your condition and what you said about the weight gain and your age,
00:23:15.000 --> 00:23:20.000
it's not uncommon at all for what you're saying to occur.
00:23:20.000 --> 00:23:24.000
I think it happens fairly commonly.
00:23:24.000 --> 00:23:30.000
Dr. Peat, in terms of this lady's supposed low progesterone levels
00:23:30.000 --> 00:23:37.000
and the estrogen that she's been exposed to having gone into early menopause at 40,
00:23:37.000 --> 00:23:45.000
I know that you'd probably be looking at her thyroid function as a main route
00:23:45.000 --> 00:23:54.000
with which to treat her situation in terms of her possible now Hashimoto's diagnosis.
00:23:54.000 --> 00:24:04.000
Yeah, almost everyone around the age of 40, that's when the highest ratio of estrogen to progesterone exists,
00:24:04.000 --> 00:24:10.000
but the trouble is the estrogen seems to drop when you measure it in the serum,
00:24:10.000 --> 00:24:16.000
even though it was at its very highest lifetime level around the age of 40.
00:24:16.000 --> 00:24:23.000
When progesterone falls, the estrogen can't be released from the cell,
00:24:23.000 --> 00:24:33.000
and so it doesn't appear in the serum until progesterone affects the cells to release it
00:24:33.000 --> 00:24:35.000
so that it can be measured.
00:24:35.000 --> 00:24:43.000
But that means that even without taking something to increase your progesterone,
00:24:43.000 --> 00:24:49.000
the aromatase inhibitors are very practical and logical.
00:24:49.000 --> 00:24:58.000
Two fruits that contain effective aromatase inhibitors are oranges and guavas,
00:24:58.000 --> 00:25:00.000
apigenin.
00:25:00.000 --> 00:25:02.000
So this is naringenin?
00:25:02.000 --> 00:25:07.000
Yeah, in oranges and then in guavas, I think there's one called apigenin.
00:25:07.000 --> 00:25:08.000
Apigenin, okay.
00:25:08.000 --> 00:25:09.000
Apigenin.
00:25:09.000 --> 00:25:10.000
Okay.
00:25:10.000 --> 00:25:21.000
And aspirin, by blocking the production of inflammatory prostaglandins, aspirin helps.
00:25:21.000 --> 00:25:30.000
And the supplement pregnenolone is indirectly able to increase your progesterone
00:25:30.000 --> 00:25:34.000
and lower the estrogen production.
00:25:34.000 --> 00:25:40.000
The pregnenolone is a precursor to the DHEA, correct?
00:25:40.000 --> 00:25:42.000
It's a what?
00:25:42.000 --> 00:25:43.000
Precursor, yeah.
00:25:43.000 --> 00:25:44.000
Oh, precursor.
00:25:44.000 --> 00:25:45.000
Yeah.
00:25:45.000 --> 00:25:46.000
Right.
00:25:46.000 --> 00:25:48.000
My DHEA levels are quite high.
00:25:48.000 --> 00:25:55.000
So would taking pregnenolone make it even higher?
00:25:55.000 --> 00:25:57.000
No.
00:25:57.000 --> 00:26:05.000
When your estrogen is not being controlled, it likely over-activates your adrenals.
00:26:05.000 --> 00:26:14.000
DHEA tends to go up with cortisol, and cortisol is a major activator of aromatase.
00:26:14.000 --> 00:26:22.000
And the function of pregnenolone is to lower the excess cortisol
00:26:22.000 --> 00:26:27.000
and prevent the overstimulation of aromatase.
00:26:27.000 --> 00:26:31.000
Okay.
00:26:31.000 --> 00:26:40.000
So if the pregnenolone being a precursor to DHEA, you explained how that works,
00:26:40.000 --> 00:26:43.000
but the DHEA is also a precursor to estrogen.
00:26:43.000 --> 00:26:49.000
So how would I keep it from producing even more estrogen?
00:26:49.000 --> 00:26:57.000
Sometimes the pregnenolone in itself can do that by lowering the stress hormones,
00:26:57.000 --> 00:27:01.000
which drive the adrenal glands too hard.
00:27:01.000 --> 00:27:10.000
And the diet to correct your low thyroid function is probably the basic thing.
00:27:10.000 --> 00:27:17.000
Estrogen causes basically inflammation of the thyroid gland.
00:27:17.000 --> 00:27:27.000
It inhibits the ability to secrete thyroid hormone while allowing it to synthesize it
00:27:27.000 --> 00:27:31.000
and respond to thyroid-stimulating hormone.
00:27:31.000 --> 00:27:36.000
And progesterone is needed for the gland to secrete.
00:27:36.000 --> 00:27:43.000
So you want to do things that lower the stress on your thyroid.
00:27:43.000 --> 00:27:50.000
And polyunsaturated fats are probably the most important factor in blocking the thyroid
00:27:50.000 --> 00:27:53.000
other than estrogen.
00:27:53.000 --> 00:27:54.000
Right.
00:27:54.000 --> 00:27:59.000
I have eliminated those now.
00:27:59.000 --> 00:28:00.000
Okay.
00:28:00.000 --> 00:28:01.000
Well, thank you very much.
00:28:01.000 --> 00:28:02.000
I appreciate your help.
00:28:02.000 --> 00:28:08.000
Calcium in the diet is a very important thing for keeping your metabolic rate up
00:28:08.000 --> 00:28:11.000
and helping to lose weight.
00:28:11.000 --> 00:28:16.000
How much calcium should I have a day?
00:28:16.000 --> 00:28:24.000
Two quarts of low-fat milk will provide a pretty ideal amount of calcium.
00:28:24.000 --> 00:28:25.000
Okay.
00:28:25.000 --> 00:28:26.000
Low-fat milk.
00:28:26.000 --> 00:28:28.000
Okay.
00:28:28.000 --> 00:28:35.000
Would that amount to be influenced by the fact that I have low stomach acid
00:28:35.000 --> 00:28:43.000
and I don't have a gallbladder so I don't absorb nutrients as well?
00:28:43.000 --> 00:28:54.000
Yeah, with one percent milk, there's enough to slow the absorption of the sugar and protein slightly
00:28:54.000 --> 00:28:59.000
but not enough fat to upset your gallbladder.
00:28:59.000 --> 00:29:01.000
Okay.
00:29:01.000 --> 00:29:02.000
Okay, thank you very much.
00:29:02.000 --> 00:29:03.000
I appreciate that.
00:29:03.000 --> 00:29:04.000
You're very welcome.
00:29:04.000 --> 00:29:05.000
Bye-bye.
00:29:05.000 --> 00:29:06.000
Bye-bye.
00:29:06.000 --> 00:29:10.000
Okay, there is another caller on the air so let's take this next caller before we carry on.
00:29:10.000 --> 00:29:11.000
Hi, caller.
00:29:11.000 --> 00:29:12.000
You're on the air and where are you from?
00:29:12.000 --> 00:29:14.000
Yes, this is David from Missouri.
00:29:14.000 --> 00:29:15.000
Oh, hi, David.
00:29:15.000 --> 00:29:16.000
Hello.
00:29:16.000 --> 00:29:23.000
So, you know, I just thought of something that might be helpful to all of us
00:29:23.000 --> 00:29:27.000
and Dr. Peat has really helped me a lot on this and he's discussed this quite a bit
00:29:27.000 --> 00:29:32.000
but, you know, we're at the lowest point in getting sunlight.
00:29:32.000 --> 00:29:35.000
We're getting close to the winter equinox
00:29:35.000 --> 00:29:41.000
and I've really been experimenting a lot with the red light, you know, using the heat lamps
00:29:41.000 --> 00:29:45.000
that is basically like a chicken light that you would go buy at a hardware store
00:29:45.000 --> 00:29:49.000
and having a reflector on it and really trying to get more of that light each day.
00:29:49.000 --> 00:29:52.000
So anybody that's having any kind of problems,
00:29:52.000 --> 00:29:57.000
a lot of the problems could be coming from the low light situation
00:29:57.000 --> 00:29:58.000
so that might be a good place to start.
00:29:58.000 --> 00:30:01.000
So anyway, I just wanted to start with that.
00:30:01.000 --> 00:30:05.000
The other thing, I just have a few questions about food in general
00:30:05.000 --> 00:30:09.000
and also about aspirin since you brought up aspirin.
00:30:09.000 --> 00:30:13.000
One of the problems with buying, like, you know, different brands like Bear and different things,
00:30:13.000 --> 00:30:16.000
it seems like they have a lot of additives in them
00:30:16.000 --> 00:30:21.000
and so I've explored different ways of getting aspirin that is pure aspirin.
00:30:21.000 --> 00:30:26.000
The only place you can actually buy that is through pet supply places
00:30:26.000 --> 00:30:29.000
which always feels a little weird, you know, buying it that way.
00:30:29.000 --> 00:30:33.000
But then the other thing, and Andrew, you probably know quite a bit about this as well,
00:30:33.000 --> 00:30:42.000
willow bark, which I guess is really the source of where Bear Aspirin originally got their,
00:30:42.000 --> 00:30:48.000
you know, their molecule structure to create the phyllic acid.
00:30:48.000 --> 00:30:52.000
I think it was also another very good rich source of acetylsalicylic acid,
00:30:52.000 --> 00:30:56.000
but I think it was probably the willow bark where it was first synthesized.
00:30:56.000 --> 00:31:01.000
Yeah, so I'm just curious, Dr. Peat, what do you think about using the willow bark
00:31:01.000 --> 00:31:04.000
rather than trying to use some of these aspirin that have all the fillers
00:31:04.000 --> 00:31:09.000
and different phyllic materials in them?
00:31:09.000 --> 00:31:11.000
The fillers definitely aren't good.
00:31:11.000 --> 00:31:19.000
I mean, if you have access to nothing but the pills, I think you should dissolve them in hot water
00:31:19.000 --> 00:31:25.000
to let the junk settle out and then just drink the sour water.
00:31:25.000 --> 00:31:27.000
Okay, I never thought of that.
00:31:27.000 --> 00:31:28.000
Okay.
00:31:28.000 --> 00:31:33.000
There is quite a few chemical supply companies actually that will sell it.
00:31:33.000 --> 00:31:36.000
I don't think it's a controlled substance.
00:31:36.000 --> 00:31:40.000
Dr. Peat, aspirin is not a controlled substance at this point in time, is it?
00:31:40.000 --> 00:31:41.000
No.
00:31:41.000 --> 00:31:42.000
Okay, yeah.
00:31:42.000 --> 00:31:43.000
Okay, well, that's good.
00:31:43.000 --> 00:31:47.000
It seems like the only-- I've done a lot of different searches and called a lot of places,
00:31:47.000 --> 00:31:50.000
and it seems like the only place you can find it is like Pet Supply,
00:31:50.000 --> 00:31:55.000
which it seems like in America sometimes they treat pets better than they do people.
00:31:55.000 --> 00:31:58.000
They don't give them as many additives, that's for sure, probably.
00:31:58.000 --> 00:32:00.000
No, you definitely can get too much of that.
00:32:00.000 --> 00:32:08.000
The other thing I wanted to ask about was on pressure cooking and canning.
00:32:08.000 --> 00:32:12.000
And the reason I'm thinking along those lines is, you know, we just kind of live in crazy times,
00:32:12.000 --> 00:32:16.000
so I've been thinking about, you know, trying to come up with some foods that could be canned,
00:32:16.000 --> 00:32:21.000
like in Mason jars, and I bought a pressure cooker.
00:32:21.000 --> 00:32:25.000
And so I just want to throw this one recipe that I'm thinking about doing out,
00:32:25.000 --> 00:32:31.000
and it would be potatoes and kale, garlic, onion,
00:32:31.000 --> 00:32:35.000
and I'm thinking also about using like ground lamb.
00:32:35.000 --> 00:32:40.000
Either cooking that in the pressure cooker in the jar or cooking it before,
00:32:40.000 --> 00:32:43.000
and I'm just curious if you have any thoughts about that.
00:32:43.000 --> 00:32:49.000
I would think the main thoughts Dr. Peat would have about that is the onion and garlic side of it.
00:32:49.000 --> 00:32:52.000
Oh, okay, so we would rather not put the onion and garlic in there?