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<h1>Code of conduct</h1>

<p>Open Food Facts is a project driven by a community of volunteers. Everyone is invited to participate, and to make sure everyone feels welcome at all times, we ask that
you interact with kindness and courtesy with other members and that you follow those rules:</p>

<h2>Rules</h2>

<h3>No discrimination</h3>

<p>Open Food Facts is dedicated to providing a harassment-free environment for everyone regardless of age, gender, sexual orientation, disability, physical appearance, race, or religion.</p>

<h3>No harassment and no threats</h3>

<p>We will not tolerate harassment of participants in any form, or anything that threatens personal safety.</p>

<h3>No direspectful demands to individual contributors</h3>

<p>All Open Food Facts participants and contributors are unpaid volunteers who dedicate time and energy to the project. Please take this into account when you request something from an individual contributor,
and do accept answers like "No," "Not now," "Maybe," and/or "I don't know". Repeated and/or undue pressure to make a contributor do/answer something will be considered as harassment.</p>

<p>Requests that are likely to generate a significant amount of work should be sent to the administrators at contact@openfoodfacts.org and not to individual contributors.</p>


<h2>Consequences of not respecting the code of conduct</h2>

<p>People violating these rules may be temporary blocked or permanently banned from the project at the discretion of the administrators of the Open Food Facts Association.</p>

<p>In particular, bad actors who repeatedly ignore the rules and culture of the project, who are needlessly argumentative or hostile, or who are offensive, and who are unable to self-correct their behavior when asked to do so by others will be permanently banned from the project.</p>



<h2>Reporting abuse</h2>

<p>If you believe someone is harassing you or has otherwise violated this Code of conduct, please contact us at abuse@openfoodfacts.org to send us an abuse report.
Please include as much detail as possible. It is easiest for us to address issues when we have more context.</p>

<p>Your report will be read, treated and answered by Stéphane Gigandet (President of the Open Food Facts Association) and Florentin Raud (initiator of this Code of conduct).</p>

<br/><br>

<p>Note: this code of conduct is inspired by the codes of conduct of other open communities like the <a href="http://contributor-covenant.org/">Contributor Covenant</a>. Feel free to reuse it or part of it.</p>



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<h1>Contact the Open Food Facts team</h1>

<p>If you have a question, comment or suggestion about Open Food Facts, you can e-mail us at <a href="mailto:contact@openfoodfacts.org">contact@openfoodfacts.org</a>.</p>

<p>Please note: <a href="/discover">Open Food Facts is a collaborative database of food products</a>,
we do not sell any product and we do not have links to their producers.
For a question or complain about a product, you need to write directly to the producer (address on the product label).</p>

<p>You can also reach us on Twitter: <a href="https://twitter.com/OpenFoodFacts">@OpenFoodFacts</a></p>

<p>And chat with the Open Food Facts members and contributors on <a href="https://slack.openfoodfacts.org">Slack</a>.</p>
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<!-- no side column -->

<div class="row">

<div class="small-12 medium-8 columns">
<h1>Đóng góp cho Open Food Facts</h1>
<h2 class="subheader">Tất cả những gì bạn cần là một thái độ lạc-scan! :-)</h2>
<!-- note to translators: you can replace "All you need is a scan-do attitude!" by a sentence that works better
for your language. Something that says that it's easy to contribute and that all that is needed is good will and a positive / can-do attitude -->
<blockquote>Can we make the food industry more open and transparent? Yes we scan!
<!-- note to translators: please translate "Can we make the food industry more open and transparent" but keep "Yes we scan!" in English -->
<cite>1863 Open Food Facts contributors and growing - Since 2012</cite></blockquote>
</div>

<div class="text-center small-12 medium-4 columns">
<img src="/images/svg/crowdsourcing-icon.svg" width="100%" style="max-width:356px" alt="Yes we scan!" />
</div>

</div>

<hr>

<div class="row text-center">
<div class="large-12 columns">
<h2>Mọi người đều có thể đóng góp</h2>
<h4 class="subheader">Be part of our collaborative, free and open database of food products from around the world!</h4>
<p>Open Food Facts is a non-profit project made entirely by volunteers, we do need you.</p>

</div>
</div>
<div class="row text-center">
<div class="medium-4 columns">
<h3>Thêm sản phẩm</h3>
<p>Use our <a href="https://play.google.com/store/apps/details?id=org.openfoodfacts.scanner&hl=en">Android</a>,
<a href="https://itunes.apple.com/en/app/open-food-facts/id588797948">iPhone</a> or
<a href="https://www.windowsphone.com/en-us/store/app/openfoodfacts/5d7cf939-cfd9-4ac0-86d7-91b946f4df34">Windows Phone</a> app to
easily scan the barcode of products from your home or local stores and upload pictures of their label.</p>
<p>No smartphone? No problem: you can also use your camera to add products directly on the web site.</p>
<p>On the web site you can also fill in the information for products you added or others added.</p>
</div>

<div class="medium-4 columns">
<h3>Nói với toàn thế giới</h3>
<p>Do you like Open Food Facts? Tell others about it!</p>
<p>You can present the project to your family and friends, show them how to install the app and contribute,
write a blog post, share Open Food Facts on social media...</p>
<p>And present it live! We have presented Open Food Facts to very different audiences in very different settings, and
we always get a very enthusiastic response when we show what can be done when the data for products is open. We have lots
of <a href="/presentations">presentation materials</a> (slides etc.) that you can adapt or present as-is.</p>

</div>

<div class="medium-4 columns">
<h3>Make it local</h3>
<p>You can help to <a href="https://en.wiki.openfoodfacts.org/Translations">translate</a> the site and mobile app in your language,
and to translate presentations, announcements etc.</p>
<p>We can work together to support and add logos for local labels, to decode local packager codes so that we can map products etc.</p>
<p>Start or join a local contributors community: add local products, recruit friends, present the project in local meetups and
conferences etc.</p>
</div>
</div>

<hr>

<div class="row text-center">
<div class="large-12 columns">
<h2>Expert help needed</h2>
<p>Developing Open Food Facts also requires specialized knowledge and expertise in many different areas:</p>
</div>
</div>

<ul class="text-center small-block-grid-1 medium-block-grid-2 large-block-grid-3">
<li>
<h3>Quản lí dự án</h3>
<p>We have tons of ideas and you probably have even more, but it is quite a challenge to prioritize them,
to build a roadmap, and to manage projects when every participant is a volunteer with often limited time available.</p>
</li>

<li>
<h3>Thiết kế</h3>
<p>We need help to build a better user experience on the Open Food Facts web site and mobile app, to improve
their design, to create impactful presentation materials etc.</p>
</li>

<li>
<h3>Phát triển</h3>
<p>We have a lot of development work to do: on the Open Food Facts backend (Perl and MongoDB), API (JSON),
web site (HTML5, JS, Foundation), iOS / Android / Windows Phone / FirefoxOS apps
(currently developed in HTML and JS with Apache Cordova / Phonegap, with Swift and Java/Kotlin versions being worked on), to build new cool reuses etc.
Our code is on <a href="https://github.com/openfoodfacts">GitHub</a>.

</li>

<li>
<h3>Xây dựng cộng đồng</h3>
<p>We need to build local communities in all countries and at the same time unite them globally.</p>
<p>It is very difficult to bootstrap a local community in a country without living there, so your help
to find the first very motivated participants is essential. Are you one of them?</p>
</li>

<li>
<h3>Communication</h3>
<p>We are not sure what to write here, could you help?</p>
<p>More seriously, there are lot of cool things that users, contributors and reusers do with Open Food Facts,
it would be great to get more people to know about it. In particular we need help for public
and <a href="/press">media relations</a>.</p>

</li>

<li>
<h3>Dựa án đặc biệt</h3>
<p>There are lots of interesting and original applications of food open data that we could work on with
government food agencies, food producers, researchers, universities, schools, NGOs etc. Maybe you already have ideas?
If you do, please help us to push them forward.</p>
</li>
</ul>

<hr>

<div class="row text-center">
<div class="large-12 columns">
<h2>Cùng nói chuyện nào!</h2>
<h4 class="subheader">A lot of ideas, energy and enthusiasm are shared in our contributors community, join us!</h4>
<p>Here are some places where you can meet other contributors, talk to them and work with them:</p>
</div>
</div>

<ul class="text-center small-block-grid-1 medium-block-grid-2 large-block-grid-3">
<li>
<h3>Slack</h3>
<p>Slack is the best way to interact and collaborate with other contributors, developers and reusers. It's a discussion forum
you can access from your browser or your phone. It completely changed how we work together. Please try it, click on the button
below to get invited to our Slack.</p>
<script async defer src="https://slack.openfoodfacts.org/slackin.js"></script>
</li>

<li>
<h3>Nhóm trên Facebook</h3>
<p>We have <a href="https://www.facebook.com/groups/OpenFoodFacts/permalink/902105433179730/">Facebook groups for Open Food Facts contributors</a> in many languages. Joining them is a good way to get news about
the project and to share announcements to a wider audience. </p>
</li>

<li>
<h3>Wiki</h3>
<p>We also have a <a href="https://en.wiki.openfoodfacts.org/">wiki</a> that we use to collaboratively document Open Food Facts and its sub-projects. We also use the wiki
to manage <a href="https://en.wiki.openfoodfacts.org/Translations">translations</a> and to work on the <a href="https://en.wiki.openfoodfacts.org/Global_taxonomies">taxonomies / hierarchies</a> of categories, labels etc.</p>
</li>
</ul>

<hr>

<div class="row text-center">
<div class="large-12 columns">
<p>There are many more ways to contribute to Open Food Facts, please <a href="https://slack.openfoodfacts.org">join us on Slack</a> and let's start the discussion!</p>
</div>
</div>






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<h1>Dữ liệu</h1>

<p>The Open Food Facts database is available under the <a href="https://opendatacommons.org/licenses/odbl/1.0/">Open Database License</a>.<br/>
The individual contents of the database are available under the <a href="https://opendatacommons.org/licenses/dbcl/1.0/">Database Contents License</a>.<br/>
Products images are available under the <a href="https://creativecommons.org/licenses/by-sa/3.0/deed.en">Creative Commons Attribution ShareAlike licence</a>.
They may contain graphical elements subject to copyright or other rights, that may in some cases be reproduced (quotation rights or fair use).</p>

<p>Please read <a href="https://world.openfoodfacts.org/terms-of-use">Terms and conditions of use and re-use</a> before re-using the data.</p>


<p>We are very interested in learning what the Open Food Facts data is used for. It is not mandatory, but we would very much appreciate it if you tell us about your re-uses so that we can share them
with the Open Food Facts community.</p>

<h2>Open Food Facts data exports</h2>

<p>Database dumps and exports are generated nightly.</p>

<p>Information on the different fields for the MongoDB dump and CSV exports is available at <a href="https://static.openfoodfacts.org/data/data-fields.txt">https://world.openfoodfacts.org/data/data-fields.txt</a></p>


<h3>MongoDB dump</h3>

<p>Data for all products is available in a MongoDB database dump.</p>

<dl>
<dt>Link</dt>
<dd><a href="https://static.openfoodfacts.org/data/openfoodfacts-mongodbdump.tar.gz">https://static.openfoodfacts.org/data/openfoodfacts-mongodbdump.tar.gz</a></dd>
<dt>sha256sum</dt>
<dd><a href="https://static.openfoodfacts.org/data/sha256sum">https://static.openfoodfacts.org/data/sha256sum</a></dd>
<dt>md5sum</dt>
<dd><a href="https://static.openfoodfacts.org/data/md5sum">https://static.openfoodfacts.org/data/md5sum</a></dd>
</dl>

<h4>Delta Export</h4>

<p>Daily delta exports are provided for the previous 14 days. The list of currently available delta files can be found at
<a href="https://static.openfoodfacts.org/data/delta/index.txt">https://static.openfoodfacts.org/data/delta/index.txt</a>.
Each line represents a file that is available at <code>https://static.openfoodfacts.org/data/delta/{filename}</code>.
The filename contains UNIX timestamp of the first and the last change contained in the JSON file, so that the delta files can
be imported (after extraction) with <code>mongoimport</code> in alphabetical order.</p>
<p>Please note that due to the nature of <code>mongoexport</code>, the delta files cannot tell you about deleted products. To remove
deleted products from your database, you will need to import the full MongoDB dump.</p>

<h3>CSV Data Export</h3>

<p>Data for all products, or some of the products, can be downloaded in CSV format (readable with OpenOffice, Excel and many other software)
through the <a href="https://world.openfoodfacts.org/cgi/search.pl">advanced search form</a>.</p>

<dl>
<dt>Link</dt>
<dd><a href="https://static.openfoodfacts.org/data/en.openfoodfacts.org.products.csv">https://static.openfoodfacts.org/data/en.openfoodfacts.org.products.csv</a></dd>
</dl>

<p>The file encoding is Unicode UTF-8. The character that separates fields is &lt;tab&gt; (tabulation).</p>



<h3>RDF Data Export</h3>

<p>The database is also available in the RDF format. <a href="https://fr.blog.openfoodfacts.org/news/des-donnees-libres-et-liees-export-rdf-des-donnees">announcement in French</a>.</p>

<dl>
<dt>Link</dt>
<dd><a href="https://world.openfoodfacts.org/data/en.openfoodfacts.org.products.rdf">https://world.openfoodfacts.org/data/en.openfoodfacts.org.products.rdf</a></dd>
</dl>

<h2>Experimental JSON API</h2>

<p>A JSON API is also available to read the data for a product. This API is in particular used in the Open Food Facts mobile app for iPhone and Android.</p>

<p>This API is experimental and can change. Please tell us if you use it, so that we can tell you about potential changes.</p>

<p>URL to read data for a product: https://world.openfoodfacts.org/api/v0/product/<i>[barcode]</i>.json</p>

<p>Example: <a href="https://world.openfoodfacts.org/api/v0/product/737628064502.json">https://world.openfoodfacts.org/api/v0/product/737628064502.json</a></p>

<h2>Android and iPhone mobile app </h2>

<p>The code for the Open Food Facts mobile app is available on <a href="https://github.com/openfoodfacts/openfoodfacts-android/tree/master/phonegap/Open%20Food%20Facts">github</a>.
The app allows users to scan the barcode of products, to view the product information, and to take and send pictures and data for missing products.</p>

<p>The app is developed in HTML and Javascript thanks to Phonegap (Cordova) which enables to use the same code for all mobile platforms.</p>

<h2>Mailing list for data, API and exports</h2>

<p>You can also join the mailing list to discuss the API and exports, tell us about your re-uses, and be notified when improvements or changes are made to the API. Send an empty e-mail to
<a href="mailto:api-subscribe@openfoodfacts.org">api-subscribe@openfoodfacts.org</a> to subscribe.</p>

<h2>Contact</h2>

<p>For any question regarding the data, you can contact us at <a href="mailto:contact@openfoodfacts.org">contact@openfoodfacts.org</a>
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